A delicate harmony of hand-picked green tea and freshly plucked jasmine blossoms. The green tea leaves are prepared first and rested until the jasmine flowers reach perfect bloom, then the two are paired at exactly the right moment to create this medium-bodied, naturally fragrant cup.

Tasting profile: Sweet, smooth, and silky, with delicate floral aromatics over a medium-bodied green tea base.

Type: Scented green tea

Brewing method: 1 tsp per 8oz, 175 degrees F water, steep 2 to 3 minutes. Excellent for multiple steepings, the flavor evolves with each cup.

Pairs well with: Light pastries, fresh fruit, sushi, or as an afternoon palate cleanser.